“The addition of Gordon Ramsay HELL’S KITCHEN and partnership with one of the world’s most renowned chefs further solidifies our portfolio of world class dining at our property. “As the leading, resort casino destination in the Northeast, we are always looking for new and unique ways to elevate our guests’ experience,” said Jason Guyot, President and CEO of Foxwoods Resort Casino. The eatery will seat nearly 260 guests, featuring a chef’s counter and 40-seat private dining room. This marks Ramsay’s 6th location of Gordon Ramsay HELL’S KITCHEN in the US. The restaurant will be located in the Grand Pequot Concourse of Foxwoods Resort Casino and will bring the celebrated chef’s signature dishes and dining experience to Foxwoods’ vast selection of global culinary options for guests. MASHANTUCKET, CT (March 10, 2023) – Foxwoods Resort Casino, the premier resort casino in the Northeast, today announced the opening of Gordon Ramsay HELL’S KITCHEN at the property this summer, inspired by the hit television series.

The Multi-Michelin star chef and television personality opens new location of his world-renowned restaurant But resistance is futile.īecause we first eat with our eyes, feast yours on what’s in store at Cake by Franck.FOXWOODS RESORT CASINO WELCOMES GORDON RAMSAY HELL’S KITCHEN TO PROPERTY THIS SUMMER Once you’re inside, where to begin? Domes upon domes of croissants (chocolate, almond and coconut, thank you very much), pastries and cookies await along with an assortment of chocolates so artfully designed, they’re almost too beautiful to eat. Peering through the window, a giant chocolate pirate rabbit tempts you to take a closer look. But pastry is his passion, and it’s obvious even before you set foot in his new store. With days that can last 18 hours and sometimes end at 2 a.m., Chef Franck is no stranger to hard work. Also a chef, his father warned him it was no easy way to make a living. From edible art in all shapes and sizes to a rainbow of macarons to smiling brownies, creativity abounds at Cake by Franck.įranck Iglesias started working in a kitchen at age 14. It’s whimsical, delightful and delicious-a French patisserie blended with New England style and sensibilities that’s now part of Foxwoods Resort Casino.

New restaurant at foxwoods casino